Common Names: Thai Lessard Sugar Apple, Custard Apple, Sweetsop, Noi-na (Thailand)
Family: Annonaceae
Origin: Southeast Asia
The Thai Lessard Sugar Apple (Annona squamosa) is a beloved tropical fruit tree prized for its delicious, custard-like fruit. Known for its green, segmented skin and creamy, aromatic flesh, this sugar apple variety is popular in Southeast Asia, especially Thailand. The sweet, juicy fruit has a delightful texture and is enjoyed fresh, making it a perfect treat for warm climates. The Thai Lessard Sugar Apple tree is a compact, low-maintenance tree, ideal for home gardens, patios, or even large containers, where it produces heavy crops of fruit in the summer.
Fruits: Thai Lessard Sugar Apples are medium-sized, with green, segmented skin that breaks apart easily to reveal soft, white, custard-like flesh. The fruit is fragrant, with a sweet, creamy but slightly gritty texture and flavor that makes it a favorite in tropical fruit markets.
Foliage: The tree has oblong, deep green leaves that provide a lush, tropical look, adding beauty to any garden.
Growth Habit: Thai Lessard is a small, bushy tree, typically reaching 10-15 feet tall, making it well-suited for compact spaces and home gardens.
Nutritional Value: Sugar apples are rich in vitamins C and B6, antioxidants, and dietary fiber, supporting immune health, digestion, and skin health.